Grain Whisky
Scottish Grain Whisky is distinguished by its use of grains other than malted barley such as corn, wheat, or rye. Generally lighter in character than malt whisky, grain whisky plays a vital role in many iconic blended whiskies. When well aged, it can offer remarkable depth and complexity—often at a significantly lower cost than similarly matured single malts.
Scottish Grain Whisky is distinguished by its use of grains other than malted barley such as corn, wheat, or rye. Generally lighter in character than malt whisky, grain whisky plays a vital role in many iconic blended whiskies. When well aged, it can offer remarkable depth and complexity—often at a significantly lower cost than similarly matured single malts.