Dark & Navy Rum
Dark rum is a bold spirit celebrated for its deep color and complex flavors, primarily produced in the Caribbean, notably in Jamaica, Barbados, and Guyana. Aged in oak barrels, it offers notes of caramel, molasses, and spices, making it perfect for sipping neat or on the rocks. Dark rum enhances cocktails like the Dark ‘n’ Stormy, Mai Tai, and Rum Punch. Navy rum, with a storied history in the British Royal Navy since the early 1600s, was given as a daily ration. Typically dark and high in alcohol, it is made from molasses and known for its strong, distinct flavor.
Dark rum is a bold spirit celebrated for its deep color and complex flavors, primarily produced in the Caribbean, notably in Jamaica, Barbados, and Guyana. Aged in oak barrels, it offers notes of caramel, molasses, and spices, making it perfect for sipping neat or on the rocks. Dark rum enhances cocktails like the Dark ‘n’ Stormy, Mai Tai, and Rum Punch. Navy rum, with a storied history in the British Royal Navy since the early 1600s, was given as a daily ration. Typically dark and high in alcohol, it is made from molasses and known for its strong, distinct flavor.